{"id":853,"date":"2021-10-07T13:30:00","date_gmt":"2021-10-07T16:30:00","guid":{"rendered":"https:\/\/opta.siteup.dev\/acido-formico\/"},"modified":"2021-10-07T13:30:00","modified_gmt":"2021-10-07T16:30:00","slug":"acido-formico","status":"publish","type":"post","link":"https:\/\/opta.siteup.dev\/en\/acido-formico\/","title":{"rendered":"\u00c1cido f\u00f3rmico"},"content":{"rendered":"<p>O \u00e1cido metanoico, conhecido popularmente como \u00e1cido f\u00f3rmico, foi obtido pela primeira vez em 1500, atrav\u00e9s de uma destila\u00e7\u00e3o por arraste de vapor de solu\u00e7\u00f5es contendo formigas, processo que originou o nome f\u00f3rmico, do latim <em>formica<\/em>.<\/p>\n<p>\u00c9 um \u00e1cido carbox\u00edlico simples que cont\u00e9m um \u00fanico carbono e ocorre naturalmente em v\u00e1rias fontes, incluindo o veneno de picadas de abelhas e formigas, pinheiros e alguns frutos.<\/p>\n<p>Acesse nosso LinkedIn: <a href=\"https:\/\/www.linkedin.com\/company\/67739676\/admin\/\">OPTA Alimentos<\/a><\/p>\n<p>&nbsp;Este \u00e1cido org\u00e2nico \u00e9 uma importante fonte de carbono \u00fanico, amplamente utilizado na fabrica\u00e7\u00e3o industrial de pesticidas, couro, tinturas, medicamentos veterin\u00e1rios e borracha. Al\u00e9m disso, \u00e9 um reagente sint\u00e9tico org\u00e2nico utilizado em v\u00e1rios segmentos, como na ind\u00fastria t\u00eaxtil, na medicina e principalmente na \u00e1rea da nutri\u00e7\u00e3o animal, em que \u00e9 usado como conservante e agente antibacteriano na preserva\u00e7\u00e3o de gr\u00e3os e ra\u00e7\u00f5es, sanitiza\u00e7\u00e3o da carne e como aditivo promotor de crescimento na ra\u00e7\u00e3o.<\/p>\n<p>De forma mais espec\u00edfica, seguem alguns exemplos de sua aplica\u00e7\u00e3o:<\/p>\n<ul class=\"wp-block-list\">\n<li>Adesivos gerais e agentes de liga\u00e7\u00e3o;<\/li>\n<li>Tintas, vernizes, pl\u00e1sticos etc;<\/li>\n<li>Utilizado em produtos agr\u00edcolas (pesticidas ou n\u00e3o);<\/li>\n<li>Ra\u00e7\u00e3o animal, produtos para animais de companhia;<\/li>\n<li>Refrigerantes, perfumes, cervejas, flota\u00e7\u00e3o de min\u00e9rios.<\/li>\n<\/ul>\n<p>E mais uma gama de produtos que n\u00e3o foram listados.<\/p>\n<p>Na nutri\u00e7\u00e3o animal, atua principalmente no controle de leveduras e bact\u00e9rias como\u00a0<em>Bacillus spec., E. coli\u00a0e\u00a0Salmonella, <\/em>sendo pouco efetivo contra fungos e <em>Lactobacillus<\/em>.<\/p>\n<p><a href=\"https:\/\/optaalimentos.com.br\/nutricao-animal\/\">Conhe\u00e7a o Amasil &#8211; \u00c1cido f\u00f3rmico<\/a><\/p>\n<p>Apesar das in\u00fameras aplica\u00e7\u00f5es \u00e9 considerada uma subst\u00e2ncia perigosa que, se n\u00e3o manuseada da forma adequada, pode ser capaz de induzir acidose metab\u00f3lica grave e les\u00e3o ocular em seres humanos e animais, dessa forma \u00e9 recomendado que seu uso e armazenamento sejam realizados de acordo com as especifica\u00e7\u00f5es de sua ficha de seguran\u00e7a.&nbsp;<\/p>\n<h3 class=\"wp-block-heading\">RESULTADOS T\u00c9CNICOS<\/h3>\n<p>Viola et al. (2008), conclu\u00edram, que a suplementa\u00e7\u00e3o com misturas de \u00e1cidos org\u00e2nicos contendo \u00e1cidos l\u00e1tico, f\u00f3rmico e ac\u00e9tico no alimento e o fornecimento destes \u00e1cidos com \u00e1cido fosf\u00f3rico na \u00e1gua melhoram o ganho de peso de frangos de corte em compara\u00e7\u00e3o ao uso de dietas isentas de antibi\u00f3ticos promotores de crescimento.<\/p>\n<p>Rui (2014) testou o efeito do \u00e1cido f\u00f3rmico administrado via \u00e1gua de bebida e ra\u00e7\u00e3o no controle de <em>Salmonella Enteritidis<\/em> \u2013 SE. O tratamento realizado com a administra\u00e7\u00e3o via \u00e1gua de bebida apresentou os melhores resultados, sendo capaz de reduzir a dissemina\u00e7\u00e3o sist\u00eamica da bact\u00e9ria, principalmente na redu\u00e7\u00e3o da coloniza\u00e7\u00e3o do ingl\u00favio no pr\u00e9-abate, aumentando a prote\u00e7\u00e3o das aves.&nbsp;<\/p>\n<h3 class=\"wp-block-heading\"><strong>REFER\u00caNCIAS<\/strong><\/h3>\n<p>Rui, B. R.&nbsp;<strong>Uso do \u00e1cido f\u00f3rmico no controle de Salmonella Enteritidis em frangos de corte experimentalmente infectados.<\/strong> Master&#8217;s Dissertation, Faculdade de Medicina Veterin\u00e1ria e Zootecnia, University of S\u00e3o Paulo, S\u00e3o Paulo (2014). doi:10.11606\/D.10.2014.tde-09102014-120048. Retrieved 2021-09-27, from www.teses.usp.br<\/p>\n<p>VIOLA, E.S. et al. <strong>Desempenho de frangos de corte sob suplementa\u00e7\u00e3o com \u00e1cidos l\u00e1tico, f\u00f3rmico, ac\u00e9tico e fosf\u00f3rico no alimento ou na \u00e1gua<\/strong>. Revista Brasileira de Zootecnia [online]. 2008, v. 37, n. 2 [Acessado&nbsp;27 Setembro 2021] , pp. 296-302. Dispon\u00edvel em: &lt;https:\/\/doi.org\/10.1590\/S1516-35982008000200016&gt;. Epub 30&nbsp;Jan&nbsp;2008. ISSN 1806-9290. https:\/\/doi.org\/10.1590\/S1516-35982008000200016.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>O \u00e1cido metanoico, conhecido popularmente como \u00e1cido f\u00f3rmico, foi obtido pela primeira vez em 1500, atrav\u00e9s de uma destila\u00e7\u00e3o por arraste de vapor de solu\u00e7\u00f5es [&hellip;]<\/p>\n","protected":false},"author":4008,"featured_media":852,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"footnotes":""},"categories":[1],"tags":[],"class_list":["post-853","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-artigos"],"acf":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v27.8 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>\u00c1cido f\u00f3rmico - Opta Alimentos<\/title>\n<meta name=\"robots\" content=\"noindex, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"\u00c1cido f\u00f3rmico - 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